Employer: Bridges Restaurants
Location: 1696 Duranleau St, Vancouver, BC V6H 3S4
Salary: $21.00 hourly / 35 to 40 hours per week
Terms of Employment: Permanent, Full time
Work Schedule: Day, Evening, Weekend, Early Morning, Morning
Start Date: Starts as soon as possible
Vacancies: 2 vacancies
Verified Source: Job Bank #2872681
Overview:
Languages: English
Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years
Work Setting: Restaurant, Urban area
Responsibilities:
- Prepare and cook complete meals or individual dishes and foods
- Prepare and cook special meals for patients as instructed by dietitian or chef
- Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
- Inspect kitchens and food service areas
- Train staff in preparation, cooking, and handling of food
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies, and equipment
- Clean kitchen and work areas
- Manage kitchen operations
Supervision: Cook (general)
Additional Information:
Work Conditions and Physical Capabilities: Attention to detail, Fast-paced environment, Repetitive tasks, Work under pressure
Personal Suitability: Dependability, Excellent oral communication, Organized, Team player
Employment Groups Supported:
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of the following groups:
- Support for persons with disabilities
- Support for newcomers and refugees
- Support for youths
- Support for Veterans
- Support for Indigenous people
- Support for mature workers
- Supports for visible minorities
Who Can Apply to This Job?
The employer accepts applications from:
- Canadian citizens and permanent or temporary residents of Canada
- Other candidates with or without a valid Canadian work permit
How to Apply:
To apply for this position, please submit your resume and cover letter to [contact email/website/phone number]. Please indicate "Line Cook" in the subject line.
Note: While we appreciate all applications, only those selected for an interview will be contacted. We are committed to providing equal opportunities for employment to all individuals.
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